Beverages

Beverages Food 

Glycemic Index Testing in Food Science Nutrition Research

October 6, 2022December 17, 2018 contractlab1 food testing, glycemic index, glycemic load

Glycemic Index Testing is used to rank food containing carbohydrates based on their impact on a person’s blood sugar and

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Alcoholic Beverages Beverages Food 

Beer Testing of Ales, IPA’s, Malts, Porters, Lager, Stout

October 4, 2022December 17, 2018 contractlab1 alcoholic beverages, beer testing

Whether it’s for pale ales, malts or porters, beer testing is used to determine the quality of brews throughout the

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Agriculture Beverages Food In the Laboratory Laboratory Business Laboratory Executives Laboratory People Scientists Testing | Scientific Research 

Minnesota’s CHRi Labs is more than chemical bonds

October 3, 2022March 8, 2019 contractlab1 family-owned laboratories, laboratory business, laboratory management

There’s a strong family bond at CHRi’s labs! If your company is pharmaceutical related and in the Midwest USA, you may want

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Agriculture Bacteriology Beverages Dairy Food Food Additives Food Calories Fruit Fungus Labeling Listeria monocytogenes Meat Microbiology Microbiology Analysis and Testing Milk and Dairy Salmonella Seafood Virus 

National Nutrition Month

September 26, 2022December 17, 2018 contractlab1 Food, food safety, food testing and analysis, national nutrition month, nutrition

Did you know March is National Nutrition Month? The intent of National Nutrition Month is to educate and inform consumers

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Beverages Dairy Food Testing | Scientific Research 

Food Analysis and Deformulation

September 17, 2022December 17, 2018 contractlab1 deformulation, Food, food analysis and deformulation, food testing and analysis

Deformulation, also known as reverse engineering, is the process of breaking down and separating the food product into individual pieces

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Beverages Food 

How do Laboratories Measure a Food’s Glycemic Index (GI) or GI Value?

September 13, 2022December 17, 2018 contractlab1 carbohydrates, diabetes, Food, glycemic index, insulin, lab techniques, science

Glycemic Index (GI) Testing | GI Value Measurements The glycemic index is a scale for ranking carbohydrates (0-100) based on

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Beverages Environmental Safety Testing | Scientific Research 

Water Quality Testing After Hurricane Harvey

September 12, 2022December 17, 2018 contractlab1 drinking water, flooding, water quality testing, water safety

In the aftermath of Hurricane Harvey, a lot of safety testing will need to occur to ensure the people affected

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Beverages Dairy Food Microbiology Milk and Dairy Product Safety Testing | Scientific Research 

Food Shelf Life Stability Testing | Stability Studies | Expiration Dating

September 9, 2022December 17, 2018 contractlab1 expiration dating, Food, food labeling, food shelf life stability, packaging, shelf life, stability

Food Shelf Life Stability testing is a very important and very big part of today’s food industry. Shelf life testing

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Beverages Food Labeling Milk and Dairy Packaging Testing | Scientific Research 

How is expiration dating done in food products?

September 8, 2022December 17, 2018 contractlab1

If you are in need of a laboratory to perform expiration date testing, shelf life testing, stability testing, or other

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Beverages Coffee 

Coffee Bean and Coffee Beverage Testing

September 7, 2022July 10, 2019 contractlab1 beverage, coffee, coffee beans

Are you a coffee beverage manufacturer that needs independent test laboratories for Quality Control release testing of your finished coffee

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