Salmonella

Bacteriology Microbe Monday Microbiology Microbiology Analysis and Testing Salmonella 

Microbe Monday – 3/12/18

March 12, 2018March 20, 2018 contractlab1 0 Comments Bacteria, microbe

Can you guess today’s #microbe? Here are your clues: It’s a #bacteria Gram-negative Rod-shaped bacilli 2,300 subtypes Live in the

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Bacteriology Food Listeria monocytogenes Microbiology Safety Salmonella Testing | Scientific Research 

Food Expiration Dating | Expiry | Stability

March 2, 2018March 7, 2018 contractlab1 0 Comments expiration dating, expiry, food expiration dating, food microbiology, food safety, pathogens, stability studies, stability testing

Did you know the only food item required by federal law to display an expiration date is infant formula? Other

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Antibiotic Resistance Bacteriology Biology Biomedical Food Fungus Genetics Immunology Listeria monocytogenes Medical Microbiology Salmonella Testing | Scientific Research Toxicology 

Bacteria Whole Genome Sequencing (WGS) | Pulsed-Field Gel Electrophoresis (PFGE)

February 14, 2018April 4, 2018 contractlab1 0 Comments DNA, DNA fingerprinting, genetics, microbiology, science, whole genome sequencing

How PFGE and WGS are used to detect illness outbreaks? DNA fingerprinting is often performed on bacteria isolated from people who

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Dairy Food Food Additives Labeling Laws | Regulations Meat Milk and Dairy Salmonella Seafood 

FDA New Guidance | Food Safety Modernization Act FSMA

January 9, 2018April 5, 2018 contractlab1 0 Comments FDA, Food, food regulation, food safety, food safety modernization act, FSMA

The US FDA recently announced it would be making changes to the way it enforces the Food Safety Modernization Act

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Agriculture Bacteriology Beverages Dairy Food Food Additives Food Calories Fruit Fungus Labeling Listeria monocytogenes Meat Microbiology Microbiology Analysis and Testing Milk and Dairy Salmonella Seafood Virus 

National Nutrition Month

March 14, 2017December 20, 2017 contractlab1 Food, food safety, food testing and analysis, national nutrition month, nutrition

Did you know March is National Nutrition Month? The intent of National Nutrition Month is to educate and inform consumers

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Food Meat Microbiology Microbiology Analysis and Testing Salmonella 

Salmonella Testing and Analysis in Food

November 2, 2015June 23, 2016 contractlab1 Bacteria, Food, foodsafety, meat, Salmonella, turkey

Need testing for salmonella done? A golden brown turkey, fragrant cornbread stuffing with sage and smooth creamy gravy. A classic

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